Famous for our traditional Sicilian Cannolis and award winning Tiramisu, our customers flock from all over New England to indulge in these delicious pastries.

Made completely from scratch and in the traditional Italian style each cannoli shell is wrapped onto a mold and deep-fried to a perfect golden brown. The result is a crisp and bubbly shell which is then filled with our homemade creamy ricotta and the topping of your choice.

Our classic Italian Tiramisu is filled with espresso and rum soaked lady fingers and mascarpone cheese filling layered with vanilla soaked sponge layers.

Although Tiramisu and cannolis are considered our Italian specialty desserts, we also offer so many more. Among them are our Éclairs, Cream Puffs, Sfogliatelle , Raspberry and Blueberry Turnovers, Chocolate Covered Strawberries, Lobster Tails, Crème Brule, and both Red Velvet and Chocolate Whoopi Pies and so much more.

Visit us today to find your favorite classic Italian pastry or order online to enjoy at anywhere.